Scroll to top

alcohol

Ekaa’s new ingredient-forward cocktail menu goes beyond your usual alcohol concoctions and has a story deep-rooted in Indian culture and surroundings.
Writer 4 The Lab Mag
Posted by Writer 4 The Lab Mag
March 29, 2024

Ekaa explores Indian ingredients through innovative cocktails

The minute you hear the word Ayurveda, your mind immediately connects it...


Mar 2024
Read More
Writer 4 The Lab Mag
Posted by Writer 4 The Lab Mag
March 28, 2024

TLM’s ultimate guide to the best dive bars in Bandra

Bandra has now become a suburb where every week a new restaurant...


Mar 2024
Read More
Writer 4 The Lab Mag
Posted by Writer 4 The Lab Mag
March 27, 2024

Nisaki gin packs floral magic in a bottle

“What do you mean it will change colour?” asked my mother who...


Mar 2024
Read More
Writer 4 The Lab Mag
Posted by Writer 4 The Lab Mag
December 22, 2023

Parties made easy for teetotallers

 Is your New Year’s resolution to quit drinking? The major dilemma for...


Dec 2023
Read More
The Lab Mag
Posted by The Lab Mag
May 17, 2023

Over a martini with mixologist Matteo Cadeddu

Have you ever wondered what goes on inside the brains behind your...


May 2023
Read More
DSSC
Posted by DSSC
April 20, 2016

Game-changing Delhi restaurants you need to look out for (and make a reservation pronto!)

The culinary scene in our city has been bustling and some wonderful...


Apr 2016
Read More